Straight Bourbon Whiskey Finished with Maple Wood
The whiskey we always wanted to make. For years now, we’ve had this spirit in the back of our minds. Straight bourbon whiskey fully matured in oak barrels and finished with maple wood to produce a sip like no other.
Complex and smooth, column and pot stilled, our wheated bourbon opens with sweet notes of caramel and cinnamon toast paired with green apple and finishes with a silky blend of oak and maple. It’s the whiskey we always wanted to make. A spirit well worth gathering over.
750ml | Proof: 90 | ABV: 45%
What “new” innovations did Jeff Arnett bring to “make a whiskey he always wanted to make?”
During his time as Master Distiller, Jeff Arnett brought eight new products into Jack Daniel’s portfolio. One of those products was called the No 27 Gold, double-barreled and double mellowed using maple barrels and maple charcoal in addition to the original white oak barrel. Although the production process was slightly flawed in that maple barrels tended to leak excessively and were driving the product cost up, Jeff thought it was one of the better liquids they were making at the time if the process issues could be solved. Company Bourbon is produced using a modified process developed over several years, hoping to fix the No 27 Gold. Still, it has also opened up many possibilities to confidently replicate a double-barreling process using non-traditional barrel woods that offer a new range of character and flavors to explore. Because Company Distilling has several partners with industry experience, we have been able to steer this process utilizing our collective skills to perfect the finished product.